Sabine is the perfect space for a secret escape, with something for everyone from after work drinks to weekend lounging.
Transport yourself away from the hustle of the city to a garden sanctuary where refreshing cocktails, wines and beers are served alongside delicious bar snacks.
Beetroot & thyme oil, aged balsamic
Marinated cherry tomatoes, olive tapenade, toasted almonds
Pickles, sundried tomato, mustard, cultured butter, focaccia chunks
Truffle mayo
Quinoa tart, cashew cream, spiced tomato chutney, vinaigrette
Crisp pastry discs, chick pea, sweet yogurt, tamarind, coriander & mint chutney, pomegranate
Pico de gala, guacamole, crisp onion
Smoked paprika, sautéed potatoes, capers, aioli
Roast biber peppers, flat bread, & tamarind yogurt
Oriental tofu, sticky rice, edamame, pickled ginger, avocado, cherry tomato, radish, cucumber, citrus soy dressing
Add cured smoked salmon £4
Pea puree, broad beans, anchovies, goat’s curd, mint & truffle dressing
Spicy smoked paprika aioli
Mojo Picon, olive oil
Cumin and coriander cream cheese
Crispy noodles, sesame & miso dressing
Fresh berries macerated in Select Aperitivo, vegan meringue
Jaconde biscuit, yuzu mousse, passion fruit
Dacquoise biscuit, chocolate mousse, hazelnut crunch, gold
All weights are approximate precooked. Please ask a member of our team for information on allergens contained in our dishes. Dishes may contain nuts. (v) Suitable for vegetarians (pb) plant based – suitable for vegans. A discretionary 12.5% service charge will be added to your bill. All above prices are inclusive of VAT.
Whitley Neill Rhubarb & Ginger, Doragrossa Rabarbaro, Fresh Pickled Ginger, Lemon Juice, Jasmine Syrup, Mint
Eminente Claro, Discarded Banana Peel, Wray & Nephew Gunpowder Proof, Muyu Chinotto, Pineapple Juice, Homemade Demerara Syrup, Grapefruit Bitter
Whitley & Neill Distiller’s Cut, Mandarine Napoleon, Lemon Juice, Apple Juice, Jasmine Syrup, Celery Bitter, Grapefruit Bitter
Belvedere Vodka, Melonade, Coconut Syrup, Mionetto Prosecco, Fever Tree White Grape and Apricot Soda
Hennessy V.S.O.P, Melonade, Homemade Honey Water, Pink Grapefruit Juice, Lemon Juice, Grapefruit Bitter
The Lost Explorer Espadin, Egg White, Ancho Reyes Verde, Pineapple Juice, Lime Juice
Belvedere Infused Saffron, Camomile Syrup, Lemon Juice, Pommery Brut Champagne
Elijah Craig Cherry Infused, Demerara Syrup, Angostura Bitter, Orange Bitter
Enemigo Extra Anejo 00, Ancho Reyes Red,
Perique Tobacco Liqueur, Chilly Syrup, Liquorice Bitter, Smoked with Cherry Wood
Amaretto Disaronno, Lemon Juice, Egg White, Sugar Syrup
Knob Creek 9 yo, Discarded Vermouth, Campari
Whitley Neill Distiller’s Cut, Blackberry Liquor, Lemon Juice, Sugar Syrup
Enemigo Cristalino Tequila, Lime Juice, Eager Pink Grapefruit Juice, Ting Sparkling Grapefruit Soda
Cazcabel White, Blend triple sec, lime juice
Dead Man’s Finger Spiced Rum, Fresh Lime Juice,
Angostura Bitters, Fever Tree Ginger Beer
Belvedere Vodka, Tia Maria Coffee Liquor, Fresh Espresso
Hendrick’s Gin or The Lost Explorer Mezcal, Green Chartreuse, Luxardo Maraschino liquor, lime juice
Select Aperitivo, Prosecco Mionetto Black label, Fever Tree Soda Water
Stolichnaya Vanilla Vodka, Blend Passion Fruit Liquor,
Passion Fruit Puree, Sugar and shot of Mionetto Prosecco
Eminente Amber claro, Lime juice, Sugar syrup
(other flavours available, please ask a team member)
Volcan de mi Tierra Tequila, Bayou Silver Rum, Whitley Neill Distiller’s Cut,
Belvedere Vodka, Cointreau, Lemon juice and Coca Cola
Elijah Craig Bourbon, Angostura & Orange bitter and homemade demerara sugar syrup
Ramsbury Vodka or Volcan De Mi Tierra Blanco Tequila, Tomato Juice, Lemon Juice, Spice Mix
Volcan de mi Tierra Tequila, Lime juice, Fever Tree Ginger Beer and Angostura bitters
Aberfalls Whisky, Drambuie, Orange Bitters
Glenmorangie X, Angostura Bitter, Orange Bitter, Lemon Juice, Egg White, Sugar Syrup
Rosemary, dry lemon served with Fever Tree Mediterranean Tonic
Lemon Wedge, Dry Ginger served with Fever Tree Elderflower Tonic
Fresh Mint, Fresh Raspberry served with Fever Tree Mediterranean Tonic
Maraschino Cherry, Dry Orange served with Fever Tree Indian Tonic
Dry Lemon, Cucumber served with Fever Tree Cucumber Tonic
Whitely Neill Raspberry 0% topped with Fever Tree Mediterranean tonic
Lyres 0%, lime Juice, apple juice, pineapple juice, Cherry syrup
Lyre’s Cane Spirit, lime Juice, Sugar Syrup
(other flavours available, please ask a team member)
Lyre’s Italian Orange, Scavi & Ray Alcohol Free Prosecco topped with Fever Tree Lemonade
Broken Clock Vodka, Apricot Liqueur, Orgeat, Lemon Juice, Sugar Syrup
There is a discretionary 12.5% service charge added to your bill. All Above prices are inclusive of VAT.
There is a discretionary 12.5% service charge added to your bill.
All Above prices are inclusive of VAT. Wine also available in 125ml upon request.
There is a discretionary 12.5% service charge added to your bill. All above prices are inclusive of VAT. Spirits are served as 50ml measure but available in 25ml upon request.
Poached lobster, sriracha spiked mayo, brioche rolls
Cucumber ribbons, whipped ricotta, fresh mint
Poached chicken & tarragon ballantine, tarragon mayo
With fennel & n’duja
Charred asparagus, vinaigrette
Dulce de leche, chocolate mousse, hazelnuts & gold leaf
Strawberry cremieux, strawberry ganache, dried strawberries
Creme diplomat, fresh seasonal fruits & berries
Ceviche of Fruits
with clotted cream & strawberry preserve
Raspberry, Doragrossa Rabarbaro Liquor, Homemade Hibiscus Iced Tea, Topped with Fever Tree Rhubarb & Raspberry Tonic
Whitley Neill Raspberry Gin 0%, Cloudy Pressed Apple Juice, Homemade Hibiscus Iced Tea, Topped with Fever Tree Rhubarb & Ginger Tonic
T&C’s
Bottomless drinks are priced per person for a minimum of two participants and include food. Your 90-minute slot starts with your first drink. All guests at the table must participate. Glasses refilled when empty. Price per person, no sharing. 21+ policy. Management reserve the right to withdraw offer & refuse service without notice to whoever is deemed to be drinking irresponsibly. 12.% service charge added.